Business News
Food Waste Is a Problem. These Entrepreneurial Brothers Believe They’ve Found a Sustainable Solution.
A chicken company called Do Good Foods hopes to combat the dual concerns of food waste and climate change.
Jonathan Small is a bestselling author, journalist, producer, and podcast host. For 25 years, he has worked as a sought-after storyteller for top media companies such as The New York Times, Hearst, Entrepreneur, and Condé Nast. He has held executive roles at Glamour, Fitness, and Entrepreneur and regularly contributes to The New York Times, TV Guide, Cosmo, Details, Maxim, and Good Housekeeping. He is the former "Jake" advice columnist for Glamour magazine and the "Guy Guru" at Cosmo.